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Kohaku


(cō-hah-kū) 

WHITE KOI WITH RED MARKINGS

The Kohaku is the most popular variety of Nishikigoi, (Koi) due to its simplicity and elegance. So much so that there is an expression, "Koi avocation begins and ends with Kohaku." It is also the most abstruse. There are various tones of "red" (hē) color - red with thick crimson, light red, highly homogeneous red, blurred red, and so on. And there are all sorts of "Kiwa (the edge of the pattern)" -scale-wide Kiwa, razor-sharp Kiwa, and Kiwa resembling the edge of a torn blanket, etc. Shades of Shiroji, white ground (skin), are quite diversified too -- skin with soft shade of fresh-unshelled, hardboiled egg, skin with hard shade of porcelain, yellowish skin, and so forth.

 

 

 

2 Step Kohaku             3 Step Kohaku             4 Step Kohaku

2_Step_Kohaku.jpg  3_Step_Kohaku.jpg  4_Step_Kohaku.jpg